Adam Knapp, president and CEO of the Baton Rouge Area Chamber, will speak to the Press Club of Baton Rouge on Monday, March 21. He will discuss BRAC plans to accelerate economic opportunity in the Baton Rouge Area — for everyone — through its new five-year, regional strategic plan, BRING IT! Baton Rouge. The plan focuses on four goals to drive growth through 2026. Knapp will share outcomes from the last five-year plan, the data that drives the BRING IT! strategy, and details on BRAC’s priority tactics for 2022.
Press Club meets on Mondays in the ballroom at the Drusilla Seafood Restaurant, which is located at the Drusilla Shopping Center at Drusilla Drive and Jefferson Hwy. Lunch, which is a sit-down meal served at noon, is $20 for members and $25 for nonmembers. Doors open at 11:30 a.m.
The public is invited, but only members of the Press Club and news reporters are allowed to ask questions during the question-and-answer portion of the program.